Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Vegetarian Chili
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 c Beans, dried -- soaked,cooked
3 tb Chili powder
2 lg Onions -- chopped
2 tb Cumin
2 lg Carrots -- grated or finely
-chopped
2 ts Cayenne
1 Bell pepper -- chopped
1 tb Basil
6 Garlic cloves -- chopped
1 t Thyme
1 Serrano pepper -- seeded and
-chopped
1/4 c Tamari
2 tb Olive oil
1 t Salt or to taste
26 oz Spaghetti sauce, commercial
On medium-high, stir fry vegies, garlic and serrano
in olive oil for 5 minutes. Add spices; stir fry 5
minutes more. Add drained beans; stir into spices for
a few minutes. Add spaghetti sauce, stir, lower heat
to simmer, and cook 30 minutes.
