*  Exported from  MasterCook  *

                        Cheesy Chili For A Crowd

Recipe By     : KRAFT WEBSITE
Serving Size  : 12   Preparation Time :0:00
Categories    : Main Dishes                      Posted

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2      Pounds        ground beef
  1      Cup           chopped onion
 14 1/2  Ounces        diced tomatoes undrained
 15      Ounces        kidney beans rinsed drained
  6      Ounces        tomato paste
    1/2  Cup           water
  3      Tablespoons   chili powder
  2      Teaspoons     ground cumin optional
 16      Ounces        CHEEZ WHIZ Pasteurized Process Cheese
                       -- Sauce
  4      Cups          hot cooked pasta -- (such as macaroni
                       -- rotini or wagon
                       -- wheels)

BROWN meat with onion in 4-quart Dutch oven or saucepot on medium-high
heat; drain. Reduce heat to medium-low.

STIR in tomatoes, beans, tomato paste, water, chili powder and cumin;
cover. Simmer 10 minutes or until thoroughly heated.

STIR in process cheese sauce until melted. Spoon over pasta.

BUSTED BY MEG ANTCZAK 1/13/98


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