MMMMM----- Recipe via Meal-Master (tm) v8.00

     Title: Real Texas Chili - TKMhol
Categories: Chili, Beef, Spicy, Main dish, Marions own
     Yield: 6 servings

 1 1/2 lb Cubed chuck steak
     2 lb Raw tomatoes
     2 ea Medium onions
     1 ea Green bell pepper
     2 ea Medium jalapeno peppers
     4 tb Vegtable oil
     1 ts Salt
   1/2 ts Black pepper
     4 tb Chili powder

 In a food processor or by hand dice the onions, bell pepper and the
 jalapeno peppers and set aside. Cut chuck steak in 1/2 inch cubes or
 smaller and set aside.  Cut tomatoes into pieces and set aside. Heat
 vegetable oil in an 8 quart sauce pan and add the diced onions, bell
 pepper and jalapenos. Saute until browned. Add the cubed chuck steak
 and sear until browned, add tomatoes and spices.  Cover and simmer
 until tomatoes are cooked down.

 This will feed about 6 people as a meat dish.

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