Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Meats Chili
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 lb Beef, chicken, or turkey
2 c Water
1 tb Chili powder
1 tb Curry powder
3 Tomatoes -- diced
4 c Cooked kidney beans
1 Onion -- chopped
1 bn Green onions -- sliced
1 1/2 c Natural sharp cheese -- grated
In a frying pan, saute meat until lightly browned. Pour off
drippings. Add water, chili, and curry powder; simmer 5 minutes. Add
tomatoes and beans; heat through. Stir in onions. Ladle into serving
bowls and sprinkle on cheese.
