*  Exported from  MasterCook  *

                          INDIAN SPICE MIXTURE

Recipe By     :
Serving Size  : 14   Preparation Time :0:00
Categories    : Indian

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       tb           Coriander seeds
  1       tb           Black peppercorns
  1       tb           Cumin seeds
    1/2   ts           Turmeric
  1       sm           Dried hot-chili pepper
    1/4   ts           Powdered ginger
  2                    Whole cloves
  1       pn           Of allspice powder

 Finely grind the mixture in a spice or coffee mill.  Makes about 1/4 cup
 spice mix.

 **Store leftover Indian Spice Mixture in an airtight jar in the
 refrigerator. It can be used on broiled fish fillets, burritos or anything
 you would like to make hot and spicy.

 Origin:  June Issue of Prevention Shared by: Sharon Stevens.



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