*  Exported from  MasterCook II  *

                    Vegetarian Worcestershire Sauce

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  6      tablespoons   water
  6      tablespoons   brown rice syrup
    1/4  cup           tamari soy sauce
  2      tablespoons   apple cider vinegar
  1      teaspoon      barley malt syrup
  1      teaspoon      ground ginger
    1/4  teaspoon      garlic granules
    1/8  teaspoon      cayenne pepper
         tiny pinch    ground cloves
         tiny pinch    onion granules

Place all the ingredients in a blender, bowl, or jar with a lid.
Blend, whisk, or shake until the mixture is smooth and the powders
are well incorporated.  Store in the refrigerator: this keeps well.

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Recipe By: The Uncheese Cookbook

NOTES: Perhaps Bragg's Liquid Aminos instead of Tamari?

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We have yet to try this, having only recently acquired the book.

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