---------- Recipe via Meal-Master (tm) v8.02

     Title: Murray's Voo Doo Rib Sauce
Categories: Sauces, Bar-b-q, Cyberealm
     Yield: 1 servings

     1 c  Ketchup
     1 c  Chili sauce
     1    Spanish onion; chopped
   1/2 c  Molasses
     1 ts Corriander
     1 ts Cumin
     1 ts Chili peppers
     1 ts Tabasco
   1/2 c  Honey
          Pepper
          Garlic

 Combine all ingredients. Simmer the ribs for 2 or 3 hours, then
 soak overnight in the sauce. Bake or barbecue the ribs.

 Typed for you by Bruce and Peggy Travers,
 Cyberealm BBS Watertown NY 315-786-1120

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