Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : miscellaneous
Amount Measure Ingredient -- Preparation Method
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Orange-Honey Glaze:
1/2 c Honey
1/2 c Orange juice
1 c Light brown sugar
Currant Jelly Glaze:
1 c Current jelly
1/2 ts Dry mustard
2 tb Prepared horseradish
Cranberry Glaze:
1 c Cranberry jelly
1/2 c Light brown sugar
Mustard Glaze:
1 c Light brown sugar
1/4 c Prepared yellow mustard
1/2 ts Ground cloves