* Timesaver Tip: Recipe can be prepared up to 5 days ahead and stored, covered,
in refrigerator. Gently reheat in a saucepan or in a microwave oven.
Microwave Version
Place butter and chocolate in a small glass bowl. Microwave on 50% power for 1
minute, stir, then microwave 1 to 3 minutes more. Stir in orange juice and rind.
Preparation time: and timesaver tip same as above.
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NOTES : Serve a pool of this rich sauce topped with fresh fruit such as
strawberries, bananas, peaches, or pears. It's also good with ice cream or a
rich fruit sorbet (sherbet). Double the recipe and you'll have a terrific
chocolate fondue.
