*  Exported from  MasterCook  *

                            BUTTER SAUCES #1

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Sauces

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  3       cl           Garlic minced
  1                    Ancho chile -- briefly
                       Toasted and ground in a
                       Spice grinder (approx.
                       4 ts)
  2       tb           Chopped fresh oregano
  1       tb           Gold tequila
  3                    Generous Tb chopped pecans
                       Salt and pepper to taste
    1/4   lb           Unsalted butter (1 stick).

 ANCHO-OREGANO-PECAN-BUTTER Contributed to the echo by: Janice Norman To
 make each sauce, mix all the ingredients together well. Melt to serve.



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