*  Exported from  MasterCook  *

                        CRANBERRY SAUCE - NSVHOL

Recipe By     :
Serving Size  : 2    Preparation Time :0:00
Categories    : Fruits

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       c            Sugar
  1       c            Water
  1       pk           Cranberries (12 ounce)

 In 2 quart saucepan over medium heat, heat sugar and
 water to boiling. Add cranberries and return to the
 boil. Reduce heat to low; cover and simmer 7 minutes
 or until berries pop.  Refrigerate overnight.



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