*  Exported from  MasterCook  *

                  BLUEBERRY SAUCE FOR WAFFLES/PANCAKES

Recipe By     : BH & G, 1960
Serving Size  : 1    Preparation Time :0:00
Categories    : Fruits                           Sweet

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1      pound         can blueberries
  2      teaspoons     cornstarch
  1      teaspoon      lemon juice

Cook and stir one (1) pound can of blueberries with 2 teaspoons cornstarch til mixture thickens and bubbles. Add 1 teaspoonful lemon juice.

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