*  Exported from  MasterCook  *

                             TSATZIKI SAUCE

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Sauces                           Appetizers

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4       c            Fresh yogurt, unflavored
  1       md           Cucumber, peeled and
                       -coarsely grated
  4                    Cloves garlic, crushed
  2       tb           Olive oil
    1/2   ts           Dried dillweed
                       Salt & freshly ground
                       -black pepper to taste
                       Additional olive oil
                       -for garnish

 Place a piece of cheesecloth in a colander and pour in the yogurt.
 Allow the yogurt to drain for several hours.
 Place the grated cucumber in another colander and allow to drain for 2
 hours.
 Mix together all ingredients exept the additional olive oil and chill.
 Place in serving dishes and drizzle additional olive oil on top.
 Serve as a spread for bread or as a dip for vegetables. This is
 generally served as a first course.
 Note: Store this dish covered in the refrigerator and it will keep
 well for 2 or 3 days.



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