---------- Recipe via Meal-Master (tm) v8.02

     Title: NEW-MEXICO CHILE SALVE
Categories: Marinades, Bar-b-q
     Yield: 1 servings

-----------------FOR BEEF, POULTRY, & PORK-----------------
     3 tb Mild ground chiles,
          -=OR=- chili powder
     1 ts Hungarian hot paprika
          Pinch of coriander
     2 tb -=OR=- 3 Tbsp. vegetable oil

 Combine all ingredients in a bowl. Mash until smooth.
 Makes anout 1/3 cup

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