*  Exported from  MasterCook  *

                      Don Martin's Pork Red Sauce

Recipe By     : BBQ List - Don Martin [email protected]
Serving Size  : 1    Preparation Time :0:00
Categories    : Barbecue Sauce

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
 14      Ounces        crushed tomatoes
  1      Small         onion -- minced
    1/8  Cup           honey
    1/4  Cup           molasses
    1/8  Cup           amber cider vinegar
  1      Cup           ketchup
  1      Tablespoon    minced garlic
  3      Tablespoons   lemon juice
  1      Tablespoon    Worcestershire sauce
  1      Tablespoon    Franks Louisiana hot sauce
  1      Tablespoon    chili powder
    1/2  Tablespoon    powdered mustard
  1      Teaspoon      salt

Bring to boil, than simmer 1 hour. Refrigerate until used. I heat it up before
I mix it into the pork.



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