---------- Recipe via Meal-Master (tm) v8.02

     Title: HOT SAUCE FOR FALAFELS
Categories: Side dish, Oriental, Sauces
     Yield: 4 servings

     1 c  Vegetable broth
     6 tb Tomato paste
     2 ts Red chili paste
     1 tb Fresh lemon juice
   1/2 ts Ground cumin
     1 tb Fresh parsley, minced
     1 tb Cilantro, minced

 Combine all ingredients in a pot.  Over a medium heat,
 simmer till slightly thickened, should take 5 minutes.

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