*  Exported from  MasterCook  *

             MARY ANNE'S FLUFFY HORSERADISH SAUCE (FOR FON

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Sauces

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       c            Sour Cream
    1/4   c            Prepared Horse Radish Sauce,
                       (drained)
  1       tb           Lemon Juice
  1       tb           Sugar
  1       tb           Minced Chives

 Mix all ingredients together the night before your
 fondue and refrigerate overnight. Stir before serving.

 Typed for you by Peggy and Bruce Travers, Cyberealm
 BBS Watertown NY 315-786-1120



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