*  Exported from  MasterCook II  *

                             SALSA, BANANA

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Condiments

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2      large         bananas
    1/2  cup           red bell pepper -- diced
    1/2  cup           green bell pepper -- diced
  1 1/2  whole         jalapenos -- seeded and minced
  1      tablespoon    fresh ginger -- minced
  3      whole         scallions -- trimmed and finely chopped
    1/4  cup           cilantro leaves -- chopped
  3      tablespoons   fresh lime juice
  2      tablespoons   light brown sugar -- packed
    1/4  teaspoon      ground cardamom
  1      tablespoon    olive oil
                       salt and freshly ground pepper -- to taste

Combine all of the ingredients in a mixing bowl, and gently toss to mix.

Correct the seasonings, adding salt, lime juice, or sugar, to taste.
The salsa should be a little sweet and a little sour.

Best when served a couple hours after making.  Cover and refrigerate until
serving time.

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