Recipe By : Key Gourmet CD Rom
Serving Size : 24 Preparation Time :0:00
Categories : Relishes
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 lb Onions -- white/purple
40 Hot chili peppers
2 c Sugar
3 tb Salt
3 c Vinegar
Grind onions and peppers together. Heat sugar, salt, and vinegar to a
boil. Add onion and pepper mixture and cook for 3 minutes. Fill hot
sterile jars and seal.
