*  Exported from  MasterCook II  *

                    Helen McCully's Cranberry Relish

Recipe By     : Helen McNully
Serving Size  : 8    Preparation Time :0:15
Categories    : American                         Fruit
               Holiday Recipes                  Tried & True
               Condiments

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1      pound         cranberries
  1      small         naval orange -- quartered
  1      cup           sugar
    1/4  cup           Grand Marnier or bourbon

In 2 batches, process the cranberries and orange until evenly chopped, but not
too fine. Transfer to a bowl.

Add the sugar and Grand Marnier and mix well. Taste and add more sugar if
desired.

Store in an airtight container in the refrigerator.

NOTE:

If you prefer a tart cranberry dish, try using less sugar than the full cup -
taste and add to your own taste.

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NOTES : Delicious. A holiday tradition at our house.

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