---------- Recipe via Meal-Master (tm) v8.03

     Title: MUSHROOM-ONION TOPPER
Categories: Relishes, Vegetables, Sauces, Hamburger
     Yield: 6 servings

     1 tb Margarine Or Butter
     1 ea Onion; Thinly Sliced
     4 oz Mushrooms; 1 can, *
   1/2 ts Worcestershire Sauce
   1/8 ts Pepper

 *    Use 1 4-oz can of mushroom stems and pieces.
 ~------------------------------------------------------
 ~----------------- Melt margarine in a small skillet.
 Add onion slices and cook and stir until tender.  Stir
 in remaining ingredients and heat through.  Serve,
 hot, over patties.

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