*  Exported from  MasterCook  *

            Shaker Bread Pudding With Oozing Caramel Sauce

Recipe By     : The Fat Free Junk Food Cookbook by J. Kevin Wolfe
Serving Size  : 10   Preparation Time :1:40
Categories    : Posted To Recipelu

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4                    Egg whites
    1/2  c             Skim milk
    3/4  c             Sugar
    1/2  c             Applesauce (optional)
  1      ts            Vanilla extract
  1      tb            Lemon juice
  2      ts            Ground cinnamon
    1/4  ts            Salt
 10      sl            Fat-free bread -- crumbled
                       Sauce:
  1      c             Brown sugar
  1      c             Corn syrup
  1      pn            Salt
  4      tb            Fat-free dry milk powder

Preheat oven to 350 F.

In a medium bowl mix everything except the bread & sauce ingredients.
Place the bread into a loaf pan that has been lightly coated with
vegetable oil cooking spray. Top with the liquid mixture. Bake for
70 minutes.

While it's baking, prepare the sauce. In a saucepan, combine the
sugar, syrup & salt. Boil for 1 minute & stir in the milk powder.
When the pudding is done, serve smothered in the sauce.

Note: For a lighter pudding, omit the applesauce.

Mastercook formatted by Christopher E. Eaves <[email protected]>

Posted to RecipeLu List
by "Christopher E. Eaves" <[email protected]> on Apr 6, 1998


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