MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Old-Fashioned Bread Pudding
Categories: Desserts, Breads, Dairy, Fruits
Yield: 6 servings
4 tb Butter; softened
2 c Milk
2 lg Eggs
1/2 c Sugar
1/4 ts Salt
1 ts Ground cinnamon
3 c Soft bread cubes
1/2 c Raisins
Set oven @ 350 F/175 C.
Place butter in a small bowl. Scald milk (heat it to
just below boiling), and pour it over the butter; stir
to mix well.
Beat eggs in a large bowl. Gradually stir in milk
mixture then stir in sugar, salt, and cinnamon. Place
bread cubes and raisins in a 1-1/2-quart baking dish;
pour in milk mixture. Stir gently to evenly moisten
bread. Set baking dish in a larger pan; add hot water
to larger pan to come about halfway up sides of baking
dish.
Bake 40 to 45 minutes, or until knife inserted into
pudding comes out clean. Serve warm or cold.
RECIPE FROM:
https://www.mrfood.com
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