1/2 c Margarine
1 c Sugar
1 Egg
1 c Flour
2 c Chopped apples
1 ts Soda; in small amount of
Water and let stand
1/2 ts Salt
1 ts Cinnamon
1 ts Nutmeg
1 c Chopped pecans
Sift dry ingredients. Cream butter, eggs, sugar, apples, pecans and soda
water. Mix well. Bake at 350 degrees for 1 hour. Serve plain or with Cool
Whip topping. Randy Rigg
