*  Exported from  MasterCook II  *

                         APPLE BREAD PUDDING 2

Recipe By     : Net
Serving Size  : 6    Preparation Time :0:00
Categories    : Low-Fat                          Desserts
               Puddings                         Apples
               Breads

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4      cups          bread cubes
  2      cups          water -- or skim milk (hot)
    2/3  cup           brown sugar
    1/2  cup           raisins
  2                    apples -- sliced thin
    1/2  tsp           cinnamon
  1      tsp           vanilla
  3                    egg whites

Combine bread cubes, raisins, and apples in large bowl.  Add water or milk
and sugar.  Mix thoroughly and let stand for 20-30 min.  Add beaten egg
whites (just til foamy), cinnamon, and vanilla.  Mix thoroughly.  Pour
into a 1 1/2-quart sprayed casserole.  Bake uncovered for 45 min. to 1
hr., until set and lightly browned

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