*  Exported from  MasterCook  *

                             HOT SPICED OIL

Recipe By     :
Serving Size  : 12   Preparation Time :0:00
Categories    : Sauces

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       ea           Strip orange peel
  2       ea           Bay leaves
 12       ea           Peppercorns
  2       ea           Dried long red chiles
  6       ea           Allspice berries
  1       x            Olive

 oil to cover (8 oz.)

   Place the ingredients in a decorative 10 ounce
 bottle.Close the bottle tightly,and let the
 ingredients steep for at least 2 weeks,shaking the
 bottle occasionally.When you are done steeping the
 ingredients,you can either leave all ingredients in
 the bottle or you can decant the oil into another
 container.Makes about 1 cup.Oil can be used to perk up
 any number of foods including
 soups,stews,salads,sauteed vegetables.



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