MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: RED WINE MARINADE
Categories: Marinades, Bar-b-q, Mine
Yield: 3 Cups apprx
2 c Dry red wine
1/2 c Red wine vinegar
1/4 c Oil, preferably canola
10 Fresh Sage leaves
(or 2 teaspoons dried)
2 Cloves garlic, minced
Combine the ingredients in a food processor or blender. The marinade
is best the day it's made.
~ SOURCE: SMOKE AND SPICE
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