Title: ISLAND JAM
Categories: J, A, M
Yield: 1 Servings
4 c Cantaloupe, peeled and
Diced
3 Oranges, peeled and diced
1/4 c Lemon juice
4 c Sugar
1 ts Lemon rind
1 ts Orange rind
1/2 ts Salt
3 c Bananas
Combine cantaloupe, oranges, and 1/4 cup lemon juice
in heavy saucepan. Bring to a boil and simmer for 15
mintues. Add sugar, lemon rind, orange rind, and salt.
Continue simmering for 30 mintues. Add 3 cups sliced
bananas and continue simmering for an additional 15
mintues. Pour into jelly jars and cover with paraffin.
Can be frozen. Yield 8 (6 ounce) jars.
