---------- Recipe via Meal-Master (tm) v8.03

     Title: PEACH  CANTALOUPE  JAM
Categories: J, A, M
     Yield: 1 Servings

     6    Peaches, peeled & cubed
   1/2    Cantaloupe, peeled & cubed
     2    Oranges, ground

 Combine fruits and measure the amount.  Add an equal
 amount of sugar. Let stand overnight.  Cook stirring
 until fruit is clear and thick. Pour into hot
 sterilized jars and seal. 5 pints.

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