Recipe By : Vivian Levya
Serving Size : 60 Preparation Time :0:00
Categories : Canning, Preserves, Etc. Jams & Jellies
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
12 peaches
--peeled, pitted and mashed
1 cup orange juice
--or juice of 2 oranges
3 tablespoons orange rind
--or rind of 1 orange, cut fine
1/2 cup maraschino cherries -- cut fine
6 cups sugar
Combine all but cherries. Cook gently for 1 1/2 to 2 hours. Ladle into
hot, sterilized jars and seal with paraffin. Makes 12 baby food jars.
