Title: GREEN TOMATO JAM
Categories: Jam/jelly
Yield: 1 Servings
1 kg Green tomatoes
1 Lemon
1 c Water
3 c Sugar
Slice tomatoes & lemon thinly. Put tomatoes, lemon & sugar into a pot
with the water. Bring to a boil, reduce heat & simmer for 1 hour.
Transfer to a warmed sterile jars.
