---------- Recipe via Meal-Master (tm) v8.02
Title: GINGER-TOFU DRESSING
Categories: Ethnic, Salads, Dressings
Yield: 8 servings
----------------FROM ESTELLA DOLL (NXXS13B----------------
1/2 ts Ginger, finely grated
8 oz Soft tofu
1 ts Sea salt (coarse salt)
1/4 c -Water
1 tb Sesame oil
2 tb Brown rice vinegar
Grate the ginger very fine. Combine all in a blender
and puree until creamy.
Source Unknown, Formatted for MM by Elayne Caldwell
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