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     Title: Fruit Salad Dressing
Categories: Dressings
     Yield: 1 Batch

   1/2 c  Sugar
     2 tb Corn starch
     1    Egg; well beaten
   1/2 c  Pineapple juice
     1    Lemon; juice of
     1 c  Heavy cream; whipped
     1 tb Sugar
     1 ts Vanilla extract

 Combine sugar, corn starch, beaten egg, and juices, and cok over
 boiling water until thick. Cool. To whipped cream, add sugar and
 vanilla extract and fold into cooled, cooked mixture. Use as a
 dressing for any fruit salad.

 Recipe FROM:
 <https://archive.org/details/1955-unity-vegetarian-cookbook>

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