---------- Recipe via Meal-Master (tm) v8.02

     Title: TASTY TAHINI DRESSING
Categories: Diabetic, Dressings, Salads
     Yield: 8 servings

   1/4 c  Tahini;
     6 tb Water;
     2 tb Fresh lemon juice;
       ds Red (cayenne) pepper;

 Tahini, also called sesame paste, is available natural
 food stores. This is nice on fish, poultry, tofu,
 omelets or salads. Blend all ingredients together with
 wire whisk.   Makes about 1/2 cup. Food Exchange per
 serving: 1/2 FAT EXCHANGES;CAL: 27; CHO: 0g; CAR: 1g;
 PRO: 1g; SOD: 1mg; FAT: 2g; 1/2 cup; 8 servings (1-tb
 each)

 Source: Light & Easy Diabetes Cuisine by Betty Marks
 Brought to you and yours via Nancy O'Brion and her
 Meal-Master.

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