---------- Recipe via Meal-Master (tm) v8.02
Title: CHINESE CHICKEN SALAD DRESSING III
Categories: Chinese, Dressings, Harned 1994, Poultry, Salads
Yield: 1 batch
3 tb Dry sherry
1/2 ts Fresh ginger, grated
3 tb Soy sauce
1/2 c ;Water
2 tb Minced green onion
3 tb Rice wine vinegar
2 tb Hoisin sauce
1 tb Sugar
1 tb Sesame oil
Combine and blend all ingredients.
Martinez writes: "I also use this as a regular salad
dressing. It has a really good flavor."
From Laurie Martinez in Lancaster, PA to Victoria
Parducci on Prodigy, 09/23/92 @ 8:23 p.m. Typed for
you by Cathy Harned.
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