---------- Recipe via Meal-Master (tm) v8.02

     Title: FRENCH-CHEESE DRESSING
Categories: Dressings, Salads, Cheese, Vegetables
     Yield: 8 servings

     1 c  Salad Oil
   1/3 c  White Wine Vinegar
     1 ts Sugar
     1 ts Salt
   1/2 ts Paprika
     1 ds Pepper
   1/2 md Garlic Clove
   1/4 sm Onion
     3 oz Blue Cheese

 Put all of the ingredients, except the blue cheese,
 into a blender container and blend until the onion is
 finely chopped.  Crumble the blue cheese into the
 mixture and blend until the cheese is chopped.  Store
 in the refrigerator.  Shake the salad dressing mixture
 before serving over the salad.

 Makes 2 cups.

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