---------- Recipe via Meal-Master (tm) v8.02

     Title: Citrus Vinaigrette Dressing
Categories: S.dressing, Lo/no-fat
     Yield: 1 servings

          Juice of 1 orange                   1    Clove garlic, crushed
          (preferably a large Spanish           pn Salt
          Navel orange)                     1/4 ts Dry mustard powder
     2 tb Lemon juice                              Freshly-ground black pepper
     2 tb Balsamic or white wine              1 ts Brown sugar.
          Vinegar

 Put everything in a screw-top jar and shake thoroughly.  Will keep for a
 couple of days in the refrigerator.

 Recipe by: Annabel Smith Converted to MM by Donna Webster
 [email protected]

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