*  Exported from  MasterCook  *

                             GARLIC MUSTARD

Serving Size  : 8    Preparation Time :0:00
Categories    : Condiments

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                       ---SPIRIT OF CHRISTMAS, BOOK 4--
  8                    Garlic cloves, peeled
  1       tb           Olive oil
  8       oz           Dijon-style mustard
    1/2   ts           Basil leaves
    1/4   ts           Oregano leaves

 Preheat oven to 325 degrees.  Place garlic in a small
 baking dish and drizzle with oil.  Roast garlic 20 to
 30 minutes, stirring frequently, until garlic is soft.
 Mash garlic, removing any tough pieces.

 Combine mashed garlic with remaining ingredients and
 refrigerate overnight to allow flavors to blend.

 Makes 2 tb per "serving"

 Linda's note: I've not tried any of these, but they
 sound really good.

 Posted on GEnie Food & Wine RT Oct 09, 1992
 by L.SHOGREN1 [NorCal Linda]

 MM by MMCONV and Sylvia Steiger,
 GEnie THE.STEIGERS, CI$ 71511,2253,
 Internet [email protected],
 GT Cookbook echo moderator at net/node 004/005

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