*  Exported from  MasterCook  *

                     GRANDMAS DELICIOUS MAYONNAISE

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Salads And Dressings

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  3                    eggs -- well beaten
    1/2  cup           sugar
    1/2  teaspoon      mustard
  1      cup           cream
    1/2  cup           vinegar
    1/2  teaspoon      salt

add to beaten eggs, sugar, mustard, cream, add vinegar very slowly.  Cook in
double boiler until thick.  DO NOT BOIL.  Add salt when mixture is cool.

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