MMMMM----- Recipe via Meal-Master (tm) v8.05

     Title: Cariboo Mile House Mustard
Categories: Condiments
     Yield: 1 Cup

     1 c  Dry mustard
   1/2 c  Brown sugar, firmly packed
     1 ts Salt
   1/4 ts Tumeric
     1 ts White wine vinegar
   1/3 c  Flat beer

 Mix dry mustard, brown sugar, salt and tumeric
 together in a bowl. Sprinkle with vinegar to moisten.
 Continue moistening with flat beer. Mix together until
 mustard is a smooth thick creamy mixture. Put mustard
 in a jar that has a tight fitting lid. Chill in a
 refrigerator for future use. Source: British Columbia
 Heritage Cookbook
 :       by Mary Evans-Atkinson    pub 1984
 :       ISBN  0-920620-60-4
 :       Page 119

MMMMM