Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Fruits
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 lg Lemons
6 c Apples -- peeled and
Chopped
6 c Onions -- chopped
3 c Tomatoes -- peeled and
Diced
2 1/2 c Sugar
2 c Cider vinegar
1 1/2 c Raisins
2/3 c Fresh mint -- lightly
Packed
1/4 c Fresh parsley -- chopped
1/2 ts Salt
1/2 ts Cinnamon
1 pn Cayenne pepper
Pare outer rind from lemons and cut in thin strips.
Squeeze and strain lemons into stainless pan. Stir in
remaining ingredients; bring to boil. Reduce heat to
low; simmer for 1 1/2 hours or until thickened. Fill
and seal jars according to Bath Basics.
