Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Indian Hot
Amount Measure Ingredient -- Preparation Method
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1/2 c Fresh red or green chillies
1/2 c Chopped fresh mint
1 tb Lime or lemon juice
1 t Chopped fresh ginger
Salt
Wash and dry the chillies. Cut off the stalks and
chop. Mix all the ingredients together about 15
minutes before serving.