*  Exported from  MasterCook  *

                            CHEESE TRUFFLES

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Holiday                          Cheese

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       pk           (250 gram) cream cheese,
                       Softened
  1       pk           (250 gram) Imperial cold
                       Pack cheddar cheese
                       (Maclaren's)
    1/2   c            Butter, softened
  2       tb           Brandy

 toasted almonds, chopped very fine.

 Using food processor, on pulse, blend until smooth.
 Remove from processor. Working quickly, shape into 1
 inch balls.  Chill for at least 3 hours. Just before
 serving, roll in chopped almonds to coat. Makes about
 60 balls. Origin: Adapted from What's Cooking, 14th
 issue.



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