*  Exported from  MasterCook  *

                           Cream Cheese Ball

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Appetizers                       Dairy

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                       LANGFORD   (WPHM66A
  3      packages      (8oz) cream cheese -- softened
  1      can           Crushed pineappl; -- drained
  1      small         Jar pimientos -- drained
  1                    Bell pepper -- chopped fine
                       Pecans -- Chopped

Mix by hand the cream cheese,pimiento and pineapple until thoroughly
blended. Add the bell pepper and form the mixture into a ball.Put in
refrigator for 1 to 2 hours to firm up. Reshape if necessary.Roll in
chopped pecans and place on a shallow platter. Serve with assorted
crackers.

Formatted by Elaine Radis BGMB90B; October, 1993 Posted November, 1991

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