*  Exported from  MasterCook  *

                     OVEN CHEESE AND SPINACH FONDUE

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Appetizers

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
 10       sl           White bread
  6                    Egg
  3       c            Milk
  1       t            Dry mustard
  1       t            Salt
  2       c            American cheese -- shredded 8oz
  3       tb           Onion
  1       pk           Spinach -- frozen, drained

 Heat ove to 325F.  Remove crusts from bread and cut
 into cubes.  Beat eggs, milk and seasons.  Stir in
 bread cubes, cheese, onion and spinach. Pour into
 lightly greased baking dish.  Bake uncovered for 1
 hour or until center is set.  Serve immediately. Happy
 Charring

 ~-- EZPoint V2.2 *
 Origin: "LaRK's" Place (1:343/26.3)
 BBS: High Country East
 Date: 08-01-93 (15:44)
 Number: 1946
 From: LAWRENCE KELLIE
 Conf: (52) Cooking

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