Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Desserts Snacks
Fruits Beverages
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 c Fresh chilled buttermilk
2 Ripe peaches, peeled
-pitted
1 c Ice cubes
Optional: honey or low
-calorie sweetener to taste
Procedure: Fill a 1-cup measure with ice cubes, then
add cold buttermilk to the top. Empty it into blender
or food processor, and add another cupful of
buttermilk and the pitted peaches. Cover and process
until ice is melted. (Add honey or sweetener, if
desired, and a shake of ground cinnamon, if desired.)
Yield: Makes 2 servings, about 110 calories each with
low-calorie sweetener.
