2 c Hot Coffee
1 1/2 tb Honey
1 1/2 tb Sugar
1 1/2 tb Sesame Seeds
Combine coffee, honey, sugar and sesame seeds in a sauce pan. Stir
until honey and sugar are dissolved; then cover and simmer 2 minutes.
Strain into cups.
From Sheila Buff & Judi Olstein, "The New Mixer's Guide to
Low-Alcohol and Nonalcoholic Drinks." Published By HPBooks, Inc.,
1986, ISBN 0-89586-458-4
