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     Title: STEAMING HOT HOLIDAY PUNCH
Categories: Beverages, Crockpot
     Yield: 20 Servings

     3 c  Apple juice
     3 c  Orange juice
     6 c  Cranberry juice cocktail
   3/4 c  Maple syrup
     2 ts Powdered sugar
 1 1/2 ts Ground cinnamon
   3/4 ts Ground cloves
   3/4 ts Ground nutmeg
          Cinnamon sticks; *see note

 Recipe by: Jo Anne Merrill Preparation Time: 0:45 * Cinnamon sticks
 are optional but make a very pretty addition as stirrers in steaming
 hot mugs of punch.

      Combine all the ingredients in a very large heavy pan, except the
 cinnamon sticks. Bring to a boil and turn to simmer for few minutes.
 You can put the ingredients in a crockpot after it has boiled and
 keep warm over low heat.

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