Recipe By : Mama's Cookbook
Serving Size : 6 Preparation Time :0:00
Categories : Beverages
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 c Water
1/2 c Sugar
2 c Espresso or strong coffee
Whipped cream
Lemon zest
In a small saucepan, bring water and sugar to a boil over low heat.
Let mixture boil 5 to 6 minutes, or until slightly thickened. Remove
pan from heat; cool. Add coffee to sugar mixture and pour into
shallow dish. Freeze about 4 hours, stirring mixture every
40 minutes, until almost firm. Serve with whipped cream and lemon
zest.
