MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Chocolate Coffee
Categories: Beverages, Chocolate, Dairy
     Yield: 12 Servings

     1 c  Sugar
     1 c  Baking cocoa
     1 c  Boiling water
     1 ts Vanilla extract
   1/4 ts Salt
     4 c  Heavy whipping cream; whipped
     8 c  Hot strong brewed coffee

 In a large heavy saucepan, whisk the sugar, cocoa and
 water until smooth. Cook and whisk over medium-low heat
 until mixture forms soft peaks when whisk is lifted and
 resembles thick hot fudge sauce, about 35 minutes.

 Remove from the heat; stir in vanilla and salt. Transfer
 to a bowl; refrigerate for at least 2 hours.

 Beat the chocolate mixture. Add 2 cups whipped cream;
 mix well. Fold in remaining whipped cream. For each
 serving, place about 1/2 cup chocolate cream in 2/3
 cup coffee or milk; stir to blend.

 RECIPE FROM: http://www.tasteofhome.com

 Uncle Dirty Dave's Kitchen

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